Hi, Stampers. I’m excited to share this double candy bar holder with you.  I saw Dawn Griffith make this several years ago and have been wanting to make one ever since. It’s adorable and makes a great small gift!

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B Creations

This double candy bar holder started out with Gorgeous Grape CS 7-1/8″ x 8-1/4″.  It is scored on 7-1/8″ side at 2-1/4″, 2-5/8″, 3″, 5-1/4″ & 6″. On the 8-1/4″ side, it is scored at 1″, 1-3/8″, 6-7/8″ & 7-1/4″.  I also cut two additional pieces of Gorgeous Grape CS 2″ x 5-1/2″.

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B Creations

To decorate the double candy bar holder, I used the Sweet Talk DSP – 5-3/8″ x 1″  and  5-3/8″ x 2-1/8″  and  (2) 5-3/8″ x 1-1/4″.

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B Creations

Assembly is better explained in the video below. This is held closed with mini magnets (find my affiliate link for the mini magnets HERE) under the DSP. A bow, made from Gorgeous Grape ribbon, finishes it off.

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B Creations

This double candy bar holder started out with Early Espresso CS 7-1/8″ x 8-1/4″.  It is scored on 7-1/8″ side at 2-1/4″, 2-5/8″, 3″, 5-1/4″ & 6″. On the 8-1/4″ side, it is scored at 1″, 1-3/8″, 6-7/8″ & 7-1/4″.  I also cut two additional pieces of Early Espresso CS 2″ x 5-1/2″.

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B Creations

To decorate this double candy bar holder, I used the Heart & Home DSP – 5-3/8″ x 1″  and  5-3/8″ x 2-1/8″  and  (2) 5-3/8″ x 1-1/4″.  Again, assembly is better explained in the video below. This is held closed with mini magnets (find my affiliate link for the mini magnets HERE) under the DSP. A bow, made from Fresh Freesia ribbon, finishes it off.

Video Tutorial:

Stampin' Up! Double Candy Bar Holder by Lisa Ann Bernard of Queen B CreationsCLICK HERE to view this video on YouTube

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These are the supplies I used:

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